Commercial Kitchen Equipment/Appliances Market [By Product (Cooking Appliances, Dishwasher, Refrigerator, Others); By Fuel Type (Cooking Gas, Electricity, Others); By End-User (Full Service Restaurants, Quick Service Restaurants, Hotels and Resorts, Commercial Kitchens, College and University Kitchens, Others); By Structure (Built-in, Free Stand); By Region]: Market size & Forecast, 2017 - 2026

Report Summary

The global commercial kitchen equipment/appliances market was valued at USD 74,484 million in 2017 and is anticipated to grow at a CAGR of 6.6% during the forecast period. Commercial kitchen appliances are equipment such as refrigerators, ovens, kitchen range and cooking stoves, which are used in commercial establishments. Restaurants, hotels, and clubs use commercial kitchen appliances for functionalities such as cooking, cleaning, and storage. Commercial kitchen appliances are developed for cooking and storage of high volume of edible products. These are designed to withstand excessive amount of electricity load and continuous usage of the equipment. Heavy-duty components are used in the development of commercial kitchen appliances and are usually priced higher than residential kitchen appliances.

The demand for commercial kitchen equipment has increased significantly over the years owing to the exponential growth in the number of food service establishments. Hotels, restaurants and catering establishments require efficient and technologically advanced kitchen appliances for uninterrupted operations in the kitchen. These businesses prefer kitchen appliances that offer high quality services in minimum time. Improved lifestyle of consumers has changed their consumption habits, resulting in increasing instances of dining at restaurants. The increasing urbanization, and growth in disposable income also support the growth of commercial kitchen appliances market. The increasing awareness regarding the use of efficient & environmental friendly appliances has encouraged food establishments to use energy efficient and smart kitchen appliances. However, high energy consumption by most kitchen appliances, and high costs limit the growth of the market.

Segment Analysis

The globalcommercial kitchen Equipment market在产品，燃料类型，最终用户，结构和区域的基础上进行分段。基于产品，市场被分成烹饪器具，洗碗机，冰箱等。燃料型段分为烹饪气体，电力等。在最终用户的基础上，市场被分为全方位的服务餐厅，快速服务餐厅，酒店及度假村，企业厨房，学院，大学厨房等。在结构的基础上，市场被分成内置，自由立场。本报告包括北美，欧洲，APAC和南美洲和MEA市场的详细地域分布。北美进一步分段为美国，加拿大和墨西哥。欧洲分为德国，英国，意大利，法国和欧洲其他地区。亚太地区分叉进入中国，印度，日本和亚太地区的其他地区。北美占2017年全球商业厨房电器市场的最大份额。

Competitive Landscape

市场领先的领导者正在推出新产品，因为换取了消费者偏好，越来越多的商业厨房用具需求。他们还与其他玩家合作，扩大其产品，增强市场覆盖范围。2017年5月，MIDEA在芝加哥麦卡福麦克内克中心（NRA）贸易展上推出了新系列的商业食品服务设备。新系列中包含的产品包括1,000至2,100瓦范围内的光，中型和重型商业微波。新型微波炉由不锈钢制成，可在拨号盘和USB可编程型号中提供。这一推出使公司能够增加其节能厨房电器部门的产品，并扩大其全球运营。2016年6月，Cooltech应用程序，S.A.S.推出其用于商业应用的磁冷却系统。该系统使用水冷料而不是制冷剂气体，从而消除污染物气体，并降低能量消耗。2017年2月，霍巴特在佛罗里达州奥兰多的Nafem展会上推出了它的新克伦系列洗碗机。 The new series offers features such as Drain Water Energy Recovery (DWER), Automatic Soil Removal (ASR), Pot & Pan Mode, and Programmable De-Lime Alert among others. With the launch of this series, the company aimed at providing higher efficiency, increased reliability, cost savings, and simplified labor practices through its dishwashing equipment. Other leading players in the market include Meiko International, AB Electrolux, Hobart Corporation, Fujimak Corporation, Duke Manufacturing Co. Inc., Ali Group Company, Hoshizaki Corporation, Fagor Industrial, Rational AG, Carrier Corporation among others.