肉类替代品市场份额，规模，趋势，行业分析报告，由产品（货架稳定，冷藏，冷冻）;逐种（基于Seitan，基于豆腐，纹理植物蛋白，Quorn族，基于Tempeh）;通过来源;按形式;通过分销渠道;按地区;分部预测，2021 - 2028

报告摘要

全球肉类替代品的市场规模在2020年的价值为1,809.0百万美元，预计预测期内的CAGR增长11.8％。由于增加了对体重管理，营养需求和健身的消费者意识增加，肉类替代品的需求日益增加。

消费者对肉类消费以及对其健康，动物和环境的相关影响产生了越来越多的担忧。增加肉类替代品的主要因素包括全球需求的需求，包括在饮食中进行额外的蛋白质来源，饲料消耗额外的膳食替代品。蛋白质对于维持整体健康，组织的生长和细胞修复和维护至关重要。

There are different types of meat substitutes available in the market such as seitan-based, tofu-based, textured vegetable protein, Quorn-based, and tempeh-based. Seitan is the protein contained in wheat. It is a popular meat substitute, whose use was limited to Asian cuisine earlier.

然而，肥胖症的发病率不断增长，增加与肉类消费相关的疾病，以及全球的健康意识上升，增加了世界各地的Seitan的肉类替代品的消费。

Seitan用于几种产品，如冷切，香肠和肉饼。灵活性饮食的日益增长的趋势和选择素食主义者和素食饮食的消费者数量令人鼓舞的市场参与者推出具有令人兴奋的口味和纹理的新产品。

Online platforms have become a popular medium for purchasing meat substitutes among consumers. The convenience offered by online platforms coupled with a wide variety of choices available is a key factor behind the success of online portals in the meat substitutes industry. The e-commerce business is expected to grow at a significant rate in the years to come.

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Industry Dynamics

Growth Drivers
Increased preference of consumers for purchasing these products through online channels has encouraged many new market entrants to launch their e-commerce sites. This distribution channel is well established in developed markets such as North America and Europe due to higher internet penetration, and greater adoption of mobile devices.

The growing population along with increasing food safety concerns and rising inclination towards plant-based protein are expected to drive the industry. The growing obese population, sedentary lifestyle of consumers leading to lifestyle diseases, increasing disposable income, and growing public initiatives drive the growth of this industry.

There has been an increased awareness among consumers regarding health concerns associated with meat consumption, and nutritional needs, which supplements the growth of this industry. New product launches and acquisitions by leading players in the industry coupled with increasing demand from emerging economies have increased the demand for meat substitutes.

Meat Substitutes Market Report Scope

The market is primarily segmented on the basis of product, type, source, form, distribution channel, and region.

由产品	By Type	By Source	通过形式	通过分销渠道	按地区
Shelf-Stable Refrigerated 冻结	Seitan-based Tofu-based Textured Vegetable Protein Quorn-based Tempeh-based Others	Wheat-based 大豆基础 骨髓蛋白 豌豆为基础 Others	坚硬的 Liquid	超级市场 Grocery and Departmental Stores Specialty Retail Stores Online Sales Others	北美（美国，加拿大） Europe (Germany, UK, France, Italy, Spain, Netherlands, Austria) Asia Pacific (China, India, Japan, South Korea, Indonesia, Malaysia) 拉丁美洲（巴西，墨西哥，阿根廷） Middle East & Africa (Saudi Arabia, South Africa, Israel, UAE)

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Product Outlook

On the basis of product, the market is segmented into shelf-stable, refrigerated, and frozen. The demand for frozen meat substitutes products is expected to increase during the forecast period owing to the increasing consumption of fast food across the globe. The changing lifestyle and rising disposable income of consumers have increased the demand for premium, low-calorie meat substitutes products and snacks.

Type Outlook

The type segment has been divided into is segmented into seitan-based, tofu-based, textured vegetable protein, Quorn-based, tempeh-based, and others. The demand for tofu is expected to be high during the forecast period owing to the greater demand for植物肉类肉类。豆腐没有胆固醇，低饱和脂肪，是一种肉类替代品，广泛用作低热量的蛋白质来源。由于它的多功能性，豆腐可在各种各样的香气，熏制的版本和腌制品种。

源前景

在来源的基础上，该市场被分段为小麦，大豆，霉蛋白，豌豆和其他人。由于其高蛋白质含量，低成本和易于准备，预计基于大豆的段预计将在预测期内的最高市场份额。与水混合的脱水大豆用作碎肉，击球或球的形式用作肉类替代品。大豆用于各种食品，如素食肉丸，汉堡和其他人。

Form Outlook

的基础上形成,市场分割solid, and liquid. The solid segment is expected to dominate the global meat substitutes market during the forecast period by holding the largest market share in the industry. There has been increased consumption of fast-food comprising meat substitutes chunks and powder across the globe owing to changing lifestyle and rising disposable income of consumers. Increasing food safety concerns and the occurrence of diseases associated with rotten meat and multidrug-resistant pathogens have increased the demand for solid substitutes.

分销渠道前景

分销渠道段被分裂into supermarkets, grocery and departmental stores, specialty retail stores, online sales, and others. Supermarkets comprise large retail stores and hypermarkets. These supermarkets bridge the gap between manufacturers and customers by offering a wide range of product variety at the same place.

这些商店主要植根于高度人口稠密的城市和城市。由于沉重的折扣，在单个屋檐下的各种产品的可用性以及吸引消费者的促销优惠，消费者越来越多地购买这些商店的替代品。

Geographic Overview

North America dominated the global meat substitutes market in 2019. This region comprises U.S. and Canada. North America exhibits the highest obese population. Owing to the increased per-capita consumption of fast food over the years, obesity has increased significantly among children as well as the geriatric population.

近年来，有关减肥和饮食健康的益处的意识提高了，这导致了对替代品的需求增加。市场已在现代食品和有机食品和饮料销售方面取得了显着增加，推动了市场增长。

Competitive Landscape

The leading market players in the meat substitutes industry include Axiom Foods, MGP Ingredients, Cargill, Dupont, Marlow Foods Ltd., Amys Kitchen Inc., Quorn Foods, Crespel & Deiters, Sonic Biochem Extractions Limited, Vbites Food, Ltd., Sotexpro S.A, Archer Daniels Midland Company, Emsland Group, Conagra Brands Inc., Beyond Meat Inc., and Wilmar International Limited. These players are expanding their presence across various geographies and entering new markets in developing regions to expand their customer base and strengthen their presence in the market.